Polpo Palm Seaside Delights Diners With Elevated Italian Fare & Breathtaking Oceanfront Views

Courtesy of Eau Palm Seaside Resort & Spa
With regards to making a long-lasting impression on the restaurant scene in Palm Seaside, the competitors is undeniably fierce. From subtle French bistros to swanky poolside tables, securing a reservation at a coveted restaurant generally is a little bit of a problem.
We could also be doing a disservice to those that are within the know, however for newbies, Polpo Palm Seaside gives among the greatest Italian fare on the town. Situated a bit off the overwhelmed path simply south of Palm Seaside, the turquoise waters nonetheless prolong to Manalapan at Eau Palm Seaside the place Polpo resides.
Overlook about Florida’s Gold Coast; Palm Seaside is the platinum coast the place solely the most effective of the most effective could be discovered. In consequence, it’s no surprise this southern Italian haute spot garnered rave opinions right here for its southern Italian delicacies, shortly making it a well-liked eating vacation spot.
Kellie Velocity
Polpo Palm Seaside opened at Eau Palm Seaside final 12 months and have become an nearly in a single day success for its signature dishes like Meatballs alla Nonna, grilled Polpo (octopus), branzino, veal saltimbocca, and hen Campagnola. That is the second restaurant from restaurateur Ron Rosa, who operates the unique profitable idea in Greenwich, Connecticut.
We requested to be seated in the principle eating room and loved the stay piano music held right here nightly. Our educated server provided us some in-depth perception into the menu and a few of their hottest dishes.
Courtesy of Eau Palm Seaside Resort & Spa
For appetizers, we bought began with a sampling of colossal shrimp cocktail served with a facet of tangy cocktail sauce. The scrumptious stuffed lengthy pepper was stuffed with sausage and bread crumbs, topped with provolone accompanied by with a flavorful facet of cherry tomatoes.
Our servers instructed us the pastas are made in-house, so we needed to pattern the signature tagliolini Bolognese topped with contemporary ricotta cheese. The pasta was cooked completely al dente and almost melted in our mouths. The large (and addicting) Sunday sauce was mixed with sausage, braciola, pork rib and meatballs and a small sampling of rigatoni.
Different entrees that we sit up for making an attempt on a return go to embody quick rib pappardelle, linguine with white or pink clam sauce, and gnocchi Genovese. There may be additionally a pleasant choice from the grill that options hen Paillard, Elysian Subject double lamb chops, Moulard duck breast, and an eight-ounce prime filet.
Courtesy of Eau Palm Seaside Resort & Spa
Make sure to pair up dinner with a bottle of wine from their spectacular assortment that ranges from California to Italy. We loved the full-bodied taste of Smith & Hook cabernet that provided a fancy end.
Maintain a watch out for his or her Sunday brunch served from 11:30 a.m. to three p.m. that options bottomless bloody Marys, mimosas and Veuve Cliquot (out there for a further price).
Polpo Palm Seaside is positioned at 100 S. Ocean Boulevard in Manalapan.